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Ayurvedic Management of Dysentery


Dysentery is a gastrointestinal condition characterized by inflammation of the intestines, leading to frequent watery or bloody stools, abdominal pain, and fever. It is usually caused by bacterial or parasitic infections. Ayurveda, the ancient Indian system of medicine, offers a holistic approach to managing dysentery by addressing the underlying imbalances in the body, reducing inflammation, promoting digestion, and supporting overall well-being.

Ayurvedic View:

According to Ayurveda, dysentery is primarily caused by an imbalance in the Pitta and Vata doshas. Aggravated Pitta dosha leads to inflammation, while Vata dosha imbalance can result in digestive disturbances and impaired bowel movements. Ayurvedic treatment aims to balance the doshas, reduce inflammation, improve digestion, and promote overall gastrointestinal health.


The causes of dysentery can vary, but common factors include:

1. Bacterial infections (such as Shigella, Salmonella, or Campylobacter)
2. Parasitic infections (such as Entamoeba histolytica)
3. Contaminated food or water
4. Poor sanitation and hygiene practices
5. Weakened immune system
6. Traveling to areas with poor sanitation


The symptoms of dysentery can vary, but common signs include:

1. Frequent, watery or bloody stools
2. Abdominal pain or cramping
3. Fever
4. Nausea or vomiting
5. Loss of appetite
6. Fatigue or weakness
7. Dehydration

Ayurvedic Treatment Approach:

It is important to consult with a healthcare professional for an accurate diagnosis and appropriate medical care for dysentery. Ayurvedic management can be used as a supportive therapy to alleviate symptoms, reduce inflammation, improve digestion, and promote overall well-being. The treatment approach includes:

  • Herbal Medicines: Ayurvedic herbs like Kutaj (Holarrhena antidysenterica), Musta (Cyperus rotundus), Bilva (Aegle marmelos), and Amalaki (Emblica officinalis) are commonly used to reduce inflammation, fight off infections, improve digestion, and promote gastrointestinal health. These herbs can be taken internally or used as prescribed by an Ayurvedic practitioner.
  • Diet and Lifestyle Modifications: Following a balanced diet and maintaining a healthy lifestyle are important for managing dysentery. Include easily digestible foods like rice, moong dal (mung bean soup), cooked vegetables, and yogurt. Avoid spicy, oily, and fried foods, as well as raw fruits and vegetables. Drink plenty of fluids to prevent dehydration. Rest, maintain proper hygiene, and avoid outside food.
  • Panchakarma Therapy: Panchakarma, a set of Ayurvedic detoxification procedures, may be recommended to eliminate toxins, balance the doshas, and promote overall well-being. Specific treatments like Virechana (purgation) or Basti (enema) may be advised based on the individual’s condition.
  • Ayurvedic External Applications: External applications of medicated oils like Mustard oil or Dhanwantaram oil can provide relief from abdominal pain and promote healing of the intestinal lining. These oils can be gently massaged onto the abdomen in a clockwise direction.

Home Remedies:

In addition to the above approaches, certain home remedies can complement the Ayurvedic management of dysentery. These include:

  1. Drinking boiled and cooled water with a few drops of lemon juice and a pinch of salt to stay hydrated and replenish electrolytes.
  2. Consuming a mixture of powdered Bilva fruit and water to help control diarrhea and reduce inflammation.

Note: Dysentery can be a serious condition, particularly in certain high-risk individuals. It is important to follow the guidance of a healthcare professional and seek medical attention if symptoms worsen or persist for an extended period.


Dysentery requires proper medical evaluation and care. Ayurveda offers a holistic approach to manage symptoms, reduce inflammation, improve digestion, and promote overall gastrointestinal health. By balancing the doshas, using herbal medicines, following a healthy diet and lifestyle, incorporating supportive home remedies, and seeking regular medical care, Ayurvedic management aims to alleviate symptoms and support gastrointestinal health in individuals with dysentery. It is important to consult with a qualified healthcare professional for an accurate diagnosis and appropriate medical care for dysentery.

Dr. Ram Mani Bhandari
Dr. Ram Mani Bhandari


Registered Member of AAA

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